VariKwik™ Fast Cooking Oven, standard size, electric, countertop, 0.7 cu ft. interior, Tri-Heat technology: convection, conduction, & infrared (1 infrared element), digital programmable controls, touch screen system, saves multiple programs, USB programming capability, screen flashes & unit beeps at end of cooking cycle, auto fan shut-off when door is opened, heat settings up to 500° F, interior LED light, stackable with VK-SK stacking kit, heavy-duty stainless steel construction with charcoal finish, includes: (1) CrisPlate™ anodized, non-stick cooking plate & (1) large aluminum spatula, 220V/60/1-ph, 3280 watts, 14.9 amps, NEMA 6-20P, NSF, cULus, patented, Made in USA
Interior Finish=stainless steel interior;Type=standard;Base=feet;Size=half size;Control Type=digital
Item#: CADVK220
Not Stocked 
Sold By: 1 ea
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Harbour Food Service Equipment is an integral member of the business community in the greater Boston area. Founded in 1929 in the city's historic North End, Harbour Food Service Equipment remains a family-owned and operated food service equipment and supply dealer serving all six New England states.
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