Rational SelfCooking Center® WhiteEfficiency® 61, half-size, electric, SelfCooking control w/7 modes, HiDensityControl®, Efficient LevelControl®, CareControl, Combi-Steamer w/3 modes, (6) 13"x18" or (6) 12"x20" pan capacity, core temp probe w/6 point measurement, hand shower with automatic retracting system, ethernet interface, 11.1 kw
Steam type=steam generator;Capacity per Compartment= (6) 12"x20" pans;Exterior finish=stainless stee
Item#: SCCWE61E
Not Stocked 
Sold By: 1 ea
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Harbour Food Service Equipment is an integral member of the business community in the greater Boston area. Founded in 1929 in the city's historic North End, Harbour Food Service Equipment remains a family-owned and operated food service equipment and supply dealer serving all six New England states.
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