Bistro 3030 Stone Hearth Oven, radiant gas flame, 22" w x 19" d hearth, (4) 8", (2-3) 10" or (1) 12" pizza capacity, monolithic cast-ceramic floor & dome create "deep heat sink", heavy duty stainless steel exoskeleton, heavy duty steel frame base, 8" OD flue collar, ETL-Sanitation, 55,000 BTU, cETLus, ETL
Interior Deck Construction=ceramic;Size=rectangular, 22" x 19";Location=indoor;Fuel Type=Gas
Item#: WSBL3030RFG
Not Stocked 
Sold By: 1 ea
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Harbour Food Service Equipment is an integral member of the business community in the greater Boston area. Founded in 1929 in the city's historic North End, Harbour Food Service Equipment remains a family-owned and operated food service equipment and supply dealer serving all six New England states.
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